Author name: Soil O-Live

New trainings on sustainability for this year by the European project Soil O-Live and Deoleo

Over the coming months, the European project Soil O-Live and Deoleo will develop new training courses on sustainability for farmers in different parts of Spain and Portugal. The aim of these sessions, which will be held in collaboration with Jaencoop, Oleand Manzanilla Olive, Viñaoliva, Almaliva, Olivomundo and interóleo, is to instruct and inform farmers on […]

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European Soil O-Live project discovers new nematode species for science

The Soil O-live project continues to make important discoveries in the field of zoology. The researchers from the University of Jaén, Miriam García-Ruiz, Joaquín Abolafia and Reyes Peña-Santiago, have described a new species of nematode that strengthens the taxonomic framework of the genus Capitellus, about which there was some controversy. This finding has been published

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Farmers from Entrín Bajo receive training in sustainable production at a conference organised by Deoleo and the European Soil O-Live project

The town of Entrín Bajo in Badajoz hosted yesterday a new edition of the Soil O-Live and Deóleo Sustainability Conference. Around 25 farmers and technicians from the area took part in the event, showing their interest in promoting sustainable olive oil production among farmers. The day began with the intervention of Bartolomé Lara, a Deoleo

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Deoleo organises a conference on sustainability in Entrín Bajo within the framework of the European project Soil O-Live

The company Deoleo will hold a workshop on sustainability on 2 April in the town of Entrín Bajo (Badajoz), the aim of which is to promote sustainable olive oil production among farmers. These workshops are part of the European project Soil O-Live, financed by the European Union and coordinated by the University of Jaén. The

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Soil O-Live research shows that olive trees treated with biochar increase yields by 7 to 24%

Preliminary results of experiments with organic amendments developed within the European Soil O-Live project show that olive trees treated with a mixture of biochar and compost applied in an infiltrator increase their oil production per tree by between 7 and 24% compared to trees not treated with this organic amendment. The biochar used in the

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Soil O-Live completes its first phase of Mediterranean olive soil health research in 2024 and starts implementing solutions

The European Soil O-live project has completed its first phase of research on soil health in Mediterranean olive groves in 2024 and has begun the phase of implementing solutions. Furthermore, training and awareness-raising in the agricultural sector regarding soil health and soil sustainability has been another of the pillars of the work of the project

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An agreement between the UJA and Carboliva will allow the elaboration of an industrial doctoral thesis on the potential of biochar for soil regeneration

The University of Jaén and Carboliva have signed a collaboration agreement that will allow the elaboration of an industrial doctoral thesis on the potential of biochar derived from alpeorujo for the regeneration of degraded olive grove soil. Specifically, the doctoral thesis, entitled ‘Evaluating the potential of biochar from olive pomace and olive pits to support

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The European project Soil O-live, present at the ‘European Mission Soil Week’

The Soil O-live project has actively participated in the ‘European Mission Soil Week 2024’ that took place last week in Brussels. The project coordinator, Antonio Manzaneda (UJA), the project manager, Iván Sánchez (UJA) and Juan Carrasco, representing DEOLEO, partner of Soil O-live, participated in this event. Soil O-live was present at the second edition of

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Soil O-Live presents its first results at the 2nd Soil Mission Week in Brussels

Researchers from Soil O-Live, led by its coordinator Antonio Manzaneda, are participating in the II Soil Mission Week, which is being held this week in Brussels (Belgium). The scientists have presented the results of the first phase of the project, in which a soil diagnosis of the Mediterranean olive grove has been carried out after

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